Hop's is a busy restaurant owned by Chef Doug Day who's spent half-a-lifetime adding to his large group of devoted fans. Burgers are the thing at Hop's. All kinds of burgers. Grilled half-pound patties of local grass-fed Highland Beef, Montana Bison and Tibetan Yak are served up with a generous side of hand-made Idaho Russet potato chips.
Hop's Downtown Grill offers 100+ craft beers from Montana and around the world. The wine list includes a good selection of artisan wines. See the menu